FAQs
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There is street parking available on both sides of Washington Street, but it is limited. If you are able to use public transportation, we are very conveniently located near both the 86 bus line and the Union Square Green Line T station.
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Juliet is mostly French, totally fun, and inspired heavily by the region of Nice. In Nice, the cuisine and culture is itself heavily influenced by very close neighbors in Italy. Juliet is also of the neighborhood, comfortable for everyday dining, while being very good at special occasions. We are here for your birthdays, your anniversaries, your graduations, all of it! But also your Monday nights.
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It is, and it isn’t. Maybe you heard that Juliet was hard to get in to, and only served a fixed price menu. Both of those things used to be true, but in 2021 we moved into a larger space, added a daily a la carte menu as our main menu, and our prix fixe menus moved into the delicious background. Still readily available, but not the ONLY option. For dinner Juliet serves an “our way” menu based on the a la carte menu but designed to introduce you to the very best of Juliet on your first visit. We also serve a “Grand Menu” which is based on our old prix fixe menu productions in the old space. These menus are full of thematic research and culinary technique based on global traditions, and constantly changing. Click here to learn more about Juliet’s Grand Menu production schedule.
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For parties of 5 or more, we require a credit card to be on file. Nothing will ever be charged to that card unless the reservation is cancelled with less than 4 hours notice or the reservation fails to show up, in which case we charge a cancellation fee of $20 per person.
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Come on, there’s no dress code! Juliet is suitable for everyday dining or special occasions alike, and we’d love for you to show up however you are comfortable.
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Sure is! But it is also a lunch, brunch, and dinner restaurant. Since 2016, Juliet has been open all day, and all night. Drop by any time!
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It’s always great t have one, cuz we like to know you’re coming. For weekend dinner and brunch you should reserve to be safe.
Weekdays you can usually find seats, especially if you’re open to sitting at the bar.