Juliet's fall season runs October through New Year's Day and encompasses three ambitious productions, plus a number of special events. This is one of our busiest periods of the year. Please try to plan ahead for reservations, especially with groups larger than three or four, which we have trouble finding room for once our dining room begins to fill up. 

If you don't see the availability you are looking for or if you would like to plan for a large group or special event please call 617-718-0958 or email info@julietsomerville.com

For the first time ever, we are making season tickets available. Tickets are good for one seat at each of the three menus at a 10% discount as well as additional benefits, including guaranteed seating with 48 hours notice. For information regarding season tickets PLEASE EMAIL josh@julietsomerville.com


Les Pommes Sauvages

Local Birds, Faraway Flavors

A celebration of roast chicken and apples; Normandy, in New England.

October 5 - November 18

Tickets on sale September 6

"Did you know that some apple trees around here used to be tall like redwood giants? Now most of them are small enough to climb quickly, easily picked clean."   


Juliet's Steakhouse

Indulge in something classic this holiday season. We're throwing a three week party at Juliet. Don't be late. 

November 24 - December 23

Tickets on sale September 6


The Return Of A Favorite

One Week Only

December 27 - December 31

Tickets on sale September 6

Also this season, watch for details: 

Juliet's Tea Room December 27 - 31



Les Pommes Sauvages and Juliet's Steakhouse have immersive theatrical elements in development, in addition to just dinner in the restaurant.

Curious? email josh@julietsomerville.com